Chenin Blanc
Originally from Loire Valley, France
One of the most versatile grapes in wine. In the Loire it produces bone-dry Savennières, gently sparkling Vouvray, and intensely sweet Quarts de Chaume. In South Africa it makes honest, food-friendly everyday whites. The natural acidity is so high that it can handle almost any level of sweetness.
Taste profile
Where Chenin Blanc is grown
Food pairings
Similar grapes
Chenin Blanc FAQ
What is Chenin Blanc?
Chenin Blanc is a white wine grape that originated in Loire Valley, France. One of the most versatile grapes in wine. In the Loire it produces bone-dry Savennières, gently sparkling Vouvray, and intensely sweet Quarts de Chaume. In South Africa it makes honest, food-friendly everyday whites. The natural acidity is so high that it can handle almost any level of sweetness.
What are the characteristics of Chenin Blanc?
On the palate it reads as medium-bodied, high acidity. Structurally: body 3/5, acidity 5/5, tannin 1/5, sweetness 2/5.
Is Chenin Blanc sweet?
Chenin Blanc is typically dry, though you will come across off-dry and properly sweet bottlings if you go looking.
What does Chenin Blanc taste like?
Think of it as a medium-bodied white. One of the most versatile grapes in wine. In the Loire it produces bone-dry Savennières, gently sparkling Vouvray, and intensely sweet Quarts de Chaume. In South Africa it makes honest, food-friendly everyday whites. The natural acidity is so high that it can handle almost any level of sweetness.
What food pairs with Chenin Blanc?
Reach for Chenin Blanc alongside Goat's cheese, River fish, Chicken in cream sauce, Apple tart.
Where is Chenin Blanc grown?
You will find its finest expressions in Vouvray, Loire, Savennières, Loire, Quarts de Chaume, Swartland, South Africa, Stellenbosch.
What grapes are similar to Chenin Blanc?
If you enjoy Chenin Blanc, try Riesling, Sauvignon Blanc. Also exceptional across the sweetness range with high ageing potential. More mineral; Chenin is more honeyed.
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