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white grape

Chardonnay

Originally from Burgundy, France

The winemaker's canvas: Chardonnay has very little aroma of its own but expresses terroir and winemaking choices with extraordinary fidelity. In Chablis it is steely and mineral; in Meursault rich and buttery; in Marlborough tropically fruity.

Chardonnay is a versatile green-skinned grape variety that originated in the Burgundy wine region of France. It is widely planted and used to produce a range of wines, from crisp, unoaked styles to rich, buttery, oaked expressions, and is a key component in many sparkling wines, including Champagne.

Taste profile

Body4/5
Tannin1/5
Acidity3/5
Sweetness2/5

Where Chardonnay is grown

Food pairings

LobsterRoast chickenCream saucesSoft cheeses

Deep dive

Chardonnay is the world's most popular white grape and one of the most versatile. It is relatively neutral, making it a perfect vehicle for terroir and winemaking technique to show through.

Winemaking impact:

  • Oak ageing adds vanilla, toast and butter notes.
  • Malolactic fermentation (MLF) converts sharp malic acid to softer lactic acid, adding a creamy, buttery texture.
  • Lees ageing (sur lie) adds richness and a yeasty, biscuity complexity.

Cool climate (Chablis, Champagne, Mâcon): high acidity, green apple, lemon, mineral; no oak or subtle oak. Warm climate (Napa, Margaret River): tropical fruit (mango, pineapple), full body, creamy texture; heavy oak common.

Aromas: Apple, citrus, stone fruit, melon; secondary: vanilla, toast, butter, hazelnut.

Notable Chardonnay wines

Les Cerisiers

Sparkling Wine

Guyard Leblanc · Champagne

Chassagne-Montrachet 1er Cru Morgeot

White Burgundy

Jean-Claude Boisset · Chassagne-Montrachet, Burgundy

Desiderius

Cap Classique Sparkling Wine

Pongrácz · Western Cape

Impérial Brut

Sparkling

Moët & Chandon · NV · Champagne

Chablis Premier Cru "Montée de Tonnerre"

White

Domaine Raveneau · 2021 · Chablis

Chardonnay

Dry, unoaked Chardonnay

Twin Oaks, Robert Mondavi · California

Drink 20242026

Chardonnay

Dry White

Kast, Michael Kast · Burgenland

Drink 20242028

Chardonnay

White Wine

Champ des Ducs, Geoffroy Alain · Burgundy

Drink 20242028

Bruce Jack Reserve Collection Chardonnay

White Wine

Bruce Jack · Breede River Valley

Chardonnay

White Wine

Boschkloof

Champagne

Sparkling Wine

Laurent Pernier · Champagne

Drink 20242027

Grande Cuvée 173ème Édition Brut

Champagne Blend

Krug · Champagne

95 James Suckling

Drink 20242035

Similar grapes

Chardonnay FAQ

What is Chardonnay?

Chardonnay is a white wine grape that originated in Burgundy, France. The winemaker's canvas: Chardonnay has very little aroma of its own but expresses terroir and winemaking choices with extraordinary fidelity. In Chablis it is steely and mineral; in Meursault rich and buttery; in Marlborough tropically fruity.

What are the characteristics of Chardonnay?

On the palate it reads as full-bodied, medium acidity. Structurally: body 4/5, acidity 3/5, tannin 1/5, sweetness 2/5.

Is Chardonnay sweet?

Chardonnay is typically dry, though you will come across off-dry and properly sweet bottlings if you go looking.

What does Chardonnay taste like?

Think of it as a full-bodied white. The winemaker's canvas: Chardonnay has very little aroma of its own but expresses terroir and winemaking choices with extraordinary fidelity. In Chablis it is steely and mineral; in Meursault rich and buttery; in Marlborough tropically fruity.

What food pairs with Chardonnay?

Reach for Chardonnay alongside Lobster, Roast chicken, Cream sauces, Soft cheeses.

Where is Chardonnay grown?

You will find its finest expressions in Burgundy, Chablis, Napa Valley, Margaret River, Casablanca Valley.

What grapes are similar to Chardonnay?

If you enjoy Chardonnay, try Viognier, Pinot Gris. Also a full-bodied white but with more obvious floral and apricot aromatics. Less neutral.

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