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red grape

Cabernet Sauvignon

Originally from Bordeaux, France

The world's most planted red grape, Cabernet Sauvignon produces full-bodied wines with dark fruit, firm tannins, and extraordinary ageing potential. At its best in Bordeaux, Napa Valley, and Coonawarra. It has a gift for oak and ages better than almost any other variety.

Cabernet Sauvignon is a full-bodied red grape known for its dark fruit flavors, firm tannins, and notes of blackcurrant, cedar, and bell pepper. It is one of the world's most widely planted and recognized red wine grape varieties.

Taste profile

Body5/5
Tannin5/5
Acidity3/5
Sweetness1/5

Where Cabernet Sauvignon is grown

Food pairings

Beef ribeyeLamb chopsAged cheddarDark chocolate

Deep dive

Cabernet Sauvignon (Cab Sauv) is a natural crossing of Cabernet Franc and Sauvignon Blanc, originating in 17th-century Bordeaux. It is now grown almost everywhere.

Aromas & flavours: Blackcurrant (cassis), blackberry, cedar, tobacco, graphite, mint in cool climates; dark chocolate and jam in warmer areas.

Structure: High tannin, high acidity, full body, high alcohol (13.5-15%). Built for ageing: tannins soften over 5-20+ years.

Key regions: Left Bank Bordeaux (blended), Napa Valley (varietal), Coonawarra Australia (cool, minty), Maipo Valley Chile (value-focused), Tuscany (Super Tuscan blends).

Food: Classic with lamb, steak, aged hard cheese and dishes with herbs like rosemary and thyme.

Notable Cabernet Sauvignon wines

Cabernet Sauvignon Paso Robles

Red Wine

Bezel by Cakebread · Paso Robles

Drink 20242030

Cabernet Sauvignon Napa

Red Wine

Napa Cellars · Napa Valley

Cabernet Sauvignon Sonoma

Red Wine

Silver Oak · Sonoma County

Drink 20242035

Cabernet Sauvignon

Red Wine

Daou · Paso Robles

Drink 20242030

Les Calades Single Vineyard

Red Wine

Arrogant Frog · Languedoc

TUNUPA Dios de los Andes

Red Blend

Tunupa · Valle de Colchagua

Grand-Pey-Lescours

Bordeaux Red Blend

Château Grand-Pey-Lescours · St-Émilion Grand Cru, Bordeaux

90 Wine Enthusiast

Drink 20152030

Similar grapes

Cabernet Sauvignon FAQ

What is Cabernet Sauvignon?

Cabernet Sauvignon is a red wine grape that originated in Bordeaux, France. The world's most planted red grape, Cabernet Sauvignon produces full-bodied wines with dark fruit, firm tannins, and extraordinary ageing potential. At its best in Bordeaux, Napa Valley, and Coonawarra. It has a gift for oak and ages better than almost any other variety.

What are the characteristics of Cabernet Sauvignon?

On the palate it reads as full-bodied, medium acidity, high tannin. Structurally: body 5/5, acidity 3/5, tannin 5/5, sweetness 1/5.

Is Cabernet Sauvignon sweet?

Cabernet Sauvignon is almost always vinified bone dry, so expect no perceptible sugar in the glass.

What does Cabernet Sauvignon taste like?

Think of it as a full-bodied red. The world's most planted red grape, Cabernet Sauvignon produces full-bodied wines with dark fruit, firm tannins, and extraordinary ageing potential. At its best in Bordeaux, Napa Valley, and Coonawarra. It has a gift for oak and ages better than almost any other variety.

What food pairs with Cabernet Sauvignon?

Reach for Cabernet Sauvignon alongside Beef ribeye, Lamb chops, Aged cheddar, Dark chocolate.

Where is Cabernet Sauvignon grown?

You will find its finest expressions in Pauillac, Bordeaux, Napa Valley, Coonawarra, Maipo Valley, Stellenbosch.

What grapes are similar to Cabernet Sauvignon?

If you enjoy Cabernet Sauvignon, try Merlot, Malbec, Syrah. Softer tannins, more plum and chocolate. Often blended with Cabernet in Bordeaux.

Find Cabernet Sauvignon wines in SomeWine

Scan any bottle to identify the grape, get tasting notes, and discover pairings.

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