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red grape

Merlot

Originally from Bordeaux, France

The most approachable of the great Bordeaux varieties, Merlot produces plush, plummy wines with soft tannins. At its greatest in Pomerol, where Petrus is made, it reaches almost mythical heights. Widely planted everywhere but rarely taken seriously outside its heartland.

Merlot is a dark blue-skinned grape variety, known for producing soft, approachable wines with plum, cherry, and chocolate notes, often with a velvety texture.

Taste profile

Body4/5
Tannin3/5
Acidity3/5
Sweetness2/5

Where Merlot is grown

Food pairings

Pasta BologneseRoast chickenPork tenderloinMild cheeses

Deep dive

Merlot is Bordeaux's most planted red grape and one of the most widely grown varieties in the world. Its naturally soft tannins and round fruit make it more immediately approachable than Cabernet Sauvignon.

Aromas & flavours: Plum, black cherry, chocolate, bay leaf, and mocha. In warmer climates the profile shifts toward blueberry, coffee, and dark cherry jam.

Structure: Medium to full body, medium tannin (notably softer than Cabernet Sauvignon), medium-high acidity, 13-15% alcohol. Merlot ripens two weeks earlier than Cab Sauv, making it easier to grow in cooler seasons.

Key regions: Right Bank Bordeaux, Pomerol and Saint-Émilion, where it dominates blends. Pétrus, one of the world's most expensive wines, is almost 100% Merlot. Also widely grown in Napa Valley, Tuscany (Super Tuscans), Washington State, and Chile's Colchagua Valley.

Food: Duck, roast chicken, mushroom risotto, pasta with meat sauce, and mild soft cheeses.

Notable Merlot wines

Cuvée

Red

Leza Garcia · Priorat D.O.Q.

Merlot

Red Wine

St. Francis · Sonoma County

Drink 2024–2028

Château Corbin

Bordeaux Red Blend

Château Corbin · Saint-Émilion Grand Cru

Drink 2025–2035

Les Petits Arnaud Tradition

Bordeaux Red Blend

Château Les Petits Arnaud · Blaye Côtes de Bordeaux

Drink 2022–2027

Merlot Sonoma

Red Wine

St Francis · Sonoma County

Drink 2024–2028

Jardin des Charmes

Red

Alma Cersius · Coteaux de Béziers

Drink 2021–2024

Estate Merlot

Red Wine

Valdivieso · 2024 · Valle Central

LA ROSE POURRET

Red Wine

CHATEAU LA ROSE POURRET · SAINT-EMILION GRAND CRU

Drink 2024–2030

Indigo Eyes

Red Wine

Indigo Eyes · California

Bolgheri Rosso

Red Wine

Le Macchiole · Bolgheri, Tuscany

Drink 2026–2034

Il Bruciato

Red Wine

Antinori · Bolgheri

Drink 2025–2030

Il Bruciato

Red Wine

Tenuta Guado al Tasso (Antinori) · Bolgheri, Tuscany

Drink 2025–2030

Similar grapes

Merlot FAQ

What is Merlot?

Merlot is a red wine grape that originated in Bordeaux, France. The most approachable of the great Bordeaux varieties, Merlot produces plush, plummy wines with soft tannins. At its greatest in Pomerol, where Petrus is made, it reaches almost mythical heights. Widely planted everywhere but rarely taken seriously outside its heartland.

What are the characteristics of Merlot?

On the palate it reads as full-bodied, medium acidity, medium tannin. Structurally: body 4/5, acidity 3/5, tannin 3/5, sweetness 2/5.

Is Merlot sweet?

Merlot is typically dry, though you will come across off-dry and properly sweet bottlings if you go looking.

What does Merlot taste like?

Think of it as a full-bodied red. The most approachable of the great Bordeaux varieties, Merlot produces plush, plummy wines with soft tannins. At its greatest in Pomerol, where Petrus is made, it reaches almost mythical heights. Widely planted everywhere but rarely taken seriously outside its heartland.

What food pairs with Merlot?

Reach for Merlot alongside Pasta Bolognese, Roast chicken, Pork tenderloin, Mild cheeses.

Where is Merlot grown?

You will find its finest expressions in Pomerol, Bordeaux, Saint-Émilion, Napa Valley, Tuscany, Washington State.

What grapes are similar to Merlot?

If you enjoy Merlot, try Cabernet Sauvignon, Malbec. More tannic and structured. Often blended with Merlot in Bordeaux-style wines.

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